Properties of Water (H2O)

Water is a colorless, odorless, and tasteless chemical substance composed of two hydrogen atoms bonded to one oxygen atom, chemically represented as H2O. It is essential for life and exists in three common states: solid (ice), liquid (water), and gas (water vapor).

The following table provides a comprehensive list of water properties in both SI and US customary/Imperial units at normal temperature and pressure (NTP).

Click on the icon to switch between Metric and Imperial units.

Table of Water Properties
Physical Properties
Metric
Molar Mass18.015 g/mol
Density998 kg/m3
Dynamic Viscosity (25°C)0.89 mPa·s
Surface Tension72.75 mN/m
Thermal PropertiesMetric
Melting Point0 °C
Boiling Point100 °C
Thermal Conductivity (25°C)0.6062 W/m·K
Specific Heat Capacity (Cp)4184 J/kg·K
Coefficient of Thermal Expansion (αV)2.06×10-4 1/°C
Vapor Pressure (25°C)3.17 kPa
Critical ConstantsMetric
Critical Temperature (Tc)374 °C
Critical Pressure (Pc)22.05 MPa
Critical Molar Volume (Vc)56 cm3/mol
Electrical PropertiesMetric
Relative Permittivity (εr)80.1
Optical PropertiesMetric
Refractive Index (589 nm)1.333

Unless stated otherwise, all values are taken at room temperature (approximately 20°C or 68°F) and 1 atm pressure. (1 atm = 101,325 Pa)

References: 1) Cardarelli, François. Materials Handbook: A Concise Desktop Reference. Switzerland: Springer International Publishing, 2018. 2) CRC Handbook of Chemistry and Physics, 97th Edition. United Kingdom: CRC Press, 2016-2017. 3) Yaws, Carl L. The Yaws Handbook of Physical Properties for Hydrocarbons and Chemicals. Netherlands: Elsevier Science, 2015. 4) Fire Protection Guide to Hazardous Materials, 14th Edition. United States: National Fire Protection Association, 2010.